FUDGE PIE 
2 sq. unsweetened chocolate
1 stick butter
8 packets Equal
dash of cinnamon
3 eggs
1/2 c. flour
1 tsp. vanilla
1/2 tsp. chocolate extract
cocoa

Preheat oven to 325°F. Melt chocolate and butter. Add Equal and dash of cinnamon. Add eggs, flour, vanilla and chocolate extract, beating until smooth. Spray an 8-inch glass pie pan with nonstick spray. Dust pan with cocoa. Pour mixture in.

Bake 10 to 12 minutes (center will be runny). Let stand 5 minutes before cutting. Serve with whipped topping if desired.

Makes 6 servings.

 

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