4 oz. medium noodles, cooked
1 lb. ground beef
15 oz. tomato sauce
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. garlic
1/8 tsp. black pepper
8 oz. cream cheese
1/2 c. sour cream
3 tbsp. milk
Onion powder or minced onions to taste
10 oz. frozen spinach
1/2 c. shredded cheddar cheese

Brown and drain the ground beef. Stir in the tomato sauce, sugar, salt, garlic, and pepper. Cream together the cream cheese, sour cream, milk, and onions. Cook and drain the spinach. Layer half of the ground beef mixture in the bottom of a casserole or baking pan. cover with half of the cream cheese mixture. Spread all of the spinach over the cream cheese layer. Add the remaining ground beef mixture. Cook at 350 degrees for 40 minutes. Layer the remaining cream cheese mixture on top, sprinkle the cheddar cheese across the top, and bake 10 more minutes.