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MEXICAN ONE - DISH SALAD | |
1 med. onion, chopped 1 lb. ground beef 15 oz. can kidney beans 4 med. tomatoes, chopped 1 head lettuce, torn 4 oz. sharp cheddar, grated 1/4 tsp. salt Tabasco - a few drops 8 oz. bottle Thousand Island dressing Bag (about 6 oz.) Doritos 1 sliced avocado (optional) Brown beef and onion. Add beans and heat, keeping hot. Put all other ingredients in large serving bowl. When everyone is ready, add hot ingredients and toss. |
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