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| APPLES IN CARAMEL SAUCE | |
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In a microwave safe bowl, melt 14 ounce candy caramels in 2 tablespoons water. This takes about 2-3 minutes, stirring once. After candies melt, stir in 6 ounce cream cheese. Pour mixture over sliced apples. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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