1 loaf frozen bread dough, thawed and raised

Roll in 7 x 15 inch rectangle. Spread with cooled sauce only on middle 1/3 of dough. Then sprinkle with cheese. Cut sides of dough in strips, then over lap sauce to cover. Bake 30 minutes at 350 degrees.

SAUCE:

1 lb. ground beef or pork
1/2 c. minced onion
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
1/2 tsp. Italian seasoning
1/2 tsp. garlic powder or minced
1 c. cheddar cheese, grated
3/4 c. Mozzarella

Brown beef or pork, onion, salt, and pepper together. Add tomato sauce, Italian seasonings, and garlic powder. Simmer 30 minutes, then cool. Cover dough; sprinkle cheeses on top.