EGG PIE 
3 eggs
1 c. sugar
2 tbsp. flour or cornstarch
1/2 tsp. flavoring
1 c. sweet milk

Beat eggs well. Gradually add sugar. Beat after each addition then flour or cornstarch. Add vanilla and sweet milk and beat well. Pour into pastry lined pie pan. Bake in 325 degree oven until done, about 30 minutes. Use 8 inch pie plate.

 

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