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EASY CHILI CON CASO DIP | |
1 can chili with beans 1 package of cream cheese Optional Additions: grated cheese diced tomatoes Empty chili into a pot. Add the cream cheese. Heat over a low flame. Serve with tortilla chips, crackers, and vegetables. Options: Top with grated cheese and or diced tomatoes. Note: If by some miracle you have left over, refrigerate and use in the morning for a Chili Con Queso Omelet. Submitted by: Bob Schrempp |
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