CAKE IN A CONE 
1 box cake mix, any flavor
24 ice cream cones (with flat bottoms)

Follow directions on the box to prepare the cake batter. Place cones in ungreased muffin pans. Fill cones about 1/2 full (1/4 cup) - do NOT overfill the cone or batter will overflow and bake on the sides of the cones.

Bake at 350°F for 25-30 minutes. Top with frosting or decorate with a cherry, or sprinkles, or whatever you like!

 

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