REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
QUICK CHICKEN CASSEROLE | |
1 (10 3/4 oz.) can cream of mushroom soup 1 (10 3/4 oz.) can cream of chicken soup 1 sm. can evaporated milk 1 (3 oz.) can Chinese noodles 2 (5 oz.) cans chunk chicken meats or 2 c. cooked chicken or turkey Mix all ingredients together in a casserole dish. Green peas and/or sliced mushrooms may be added. Season to taste. Bake at 350 degrees for 1 hour. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |