ORANGE CINNAMON DRESSING:

1 (8 oz.) carton vanilla yogurt
2 tbsp. orange juice
1/4 tsp. cinnamon

SALAD:

1 pt. strawberries, halved
2 bananas, sliced
2 med. peaches, cubed

DRESSING: In a small bowl, combine dressing ingredients; blend well. Cover; refrigerate 30 minutes to blend flavors.

SALAD: In medium bowl, combine all salad ingredients; toss gently. Serve with dressing. 9 (1/2 cup) servings.