1 c. salad oil
1-1/2 c. sugar
3 eggs
1 tsp. vanilla
2 c. flour
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
1/4 tsp. allspice
1 c. stewed prunes
1 c. buttermilk
1 tsp. baking soda

Blend first 4 ingredients, sift the flour and spices, add the prunes, buttermilk and soda. Pour into a bundt pan and bake at 350°F until done, when knife comes out clean.