1/2 tbsp. butter
2 lbs. round steak, trim off fat
1 envelope onion soup mix
1/2 lb. mushrooms, sliced
1 lb. can tomatoes
1/4 tsp. salt & pepper to taste
1/2 c. tomato juice
1 tbsp. A-1 steak sauce
1 tbsp. cornstarch
1 tbsp. parsley
Heavy duty foil

Butter 20 inch sheet. Cut meat in serving pieces; arrange on foil. Place assorted garnishes; sliced onion, green peppers. Seal foil; bake 2 hours.