1 1/2 c. graham crackers
1/4 c. melted butter
1/4 c. sugar
8 oz. cream cheese
2 eggs
1/2 c. sugar
1 tsp. vanilla
1 can blueberry pie filling
Whipped cream (or Dream Whip)

Mix 1 1/2 cups (16 graham crackers) graham cracker crumbs, 1/4 cup melted butter and 1/4 cup sugar. Press into bottom of 13x9 pan.

Cream cream cheese, eggs, sugar and vanilla; pour on crust and bake at 325 degrees for 20 minutes. Cool; cover with blueberry pie filling. Frost with whipped cream (or Dream Whip).