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MOM'S TACO SALAD | |
1-2 lb. ground beef 1 can drained kidney beans 1 head lettuce 1 onion 2 tomatoes 2 c. Cheddar cheese 1 (8 oz.) crushed tortilla chips Brown ground beef. Drain grease and let cool. Add to above ingredients. FOR DRESSING: 1/2 c. milk 1/2 c. Western dressing 3/4 c. mayonnaise 1 pkg. taco seasoning Mix and pour over salad. Makes large bowl and keeps several days. |
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