2 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 c. butter, softened
3/4 c. sugar
3/4 c. firmly packed brown sugar
1 tsp. vanilla
2 eggs
) Nestle semi-sweet chocolate morsels
1 c. chopped nuts

Preheat oven to 375 degrees. In small bowl, combine flour, baking soda and salt; set aside. In large bowl, combine butter, sugar, brown sugar and vanilla; beat until creamy. Beat in eggs. Gradually add flour mixture. Stir in chocolate morsels and nuts. Spread into a greased 15 1/2 x 10 1/2 x 1 inch pan. Bake at 375 degrees for 20 to 25 minutes. Cool; cut into 2 inch squares (about 35 squares). Top with your favorite ice cream and chocolate syrup.