1 sm. onion
1 stick of butter
2 cans Cream of Chicken soup
1 1/2 c. raw Minute rice
Cooked chicken, cut up
Cook broccoli, can use 1 head fresh or 1 pkg. frozen
Velveeta of Cheez Whiz
1 sm. onion, sauteed in stick of butter

In medium pan, saute onion in butter; after onion is cooked, add two cans of Cream of Chicken soup. In another pan make 1 1/2 cups raw Minute rice. When your rice is done add to soup and onion mixture. Layer in casserole dish half of rice mixture, then put your cut up chicken and cooked broccoli, then add the rest of the rice mixture on top. Cover the entire top with slices of Velveeta cheese or Cheeze Whiz. If you like a lot of cheese you can add some in the center with the chicken and broccoli. Bake in oven at 350 degrees until cheese is melted and it's warmed through or you can cook it in the microwave.