NO-COOK-PEANUT BUTTER FUDGE 
1/3 c. butter
1/2 c. light corn syrup
3/4 c. peanut butter (can use crunchy)
1/2 tsp. vanilla extract
1/2 tsp. salt
4 1/2 c. confectioners' sugar
3/4 c. chopped pecans

Mix butter, corn syrup, peanut butter, cups sugar, salt, and vanilla in large mixing bowl until smooth. Add nuts gradually pressing and kneading into candy. Press out with hands into squares 1/2 inch thick, cut into pieces. Makes about 2 pounds.

 

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