BROCCOLI SALAD 
3 lg. stalks broccoli, chopped into bite size
1 bunch green onion, chopped
1/2 lb. bacon, fried, drained and crumbled
3/4 c. sunflower seeds
3/4 c. chopped almonds
3/4 c. golden raisins

Mix all together with dressing.

DRESSING:

1 1/2 c. mayonnaise
3 tbsp. vinegar
6 tbsp. sugar

Mix all together. Chill for several hours or overnight if possible.

 

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