ELEPHANT STEW 
1 elephant
2 rabbits
Salt and pepper to taste

Cut elephant into small pieces. This should take about a week. Add water to cover. Cook over a roaring fire for about 3 weeks at 425 degrees. Salt and pepper to taste. Serves 3804 people.

If more are expected, add 2 rabbits, but do this only if necessary, as most people do not like hare in their stew.

 

Recipe Index