1 box lasagne noodles
1 box frozen spinach (thawed)
1 lb. ricotta cheese
4-6 oz. shredded mozzarella cheese
1 egg
Salt, pepper, garlic powder to taste
Mushrooms, optional
1 lg. & 1 sm. jar of your favorite Prego spaghetti sauce
1 lb. link Italian sausage, to serve on the side, cook separately

First cook noodles until just limp and drain. Mix all ingredients except sauce and meat. Spread cheese mixture on each noodle and roll up jelly roll style, place in 9 x 13 inch baking dish. Pour on sauce. Add water until it covers top of roll up. Cover pan with foil tightly. Bake at 350 degrees for 1-1 1/2 hours or until noodles are done.