BLENDER POTATO PANCAKES 
2 eggs
1 tsp. salt
1/4 tsp. baking powder
3 c. cubed raw potatoes
1 sm. onion, quartered
3 tbsp. flour
1/4 c. milk

Place eggs, onion, salt, flour, baking powder, milk and 1/2 cup potato cubes in blender container. Cover and blend on a medium speed 5 seconds. Add remaining potatoes and blend another 10 seconds (do not over blend or potatoes will be liquified). Pour onto hot greased griddle and cook until brown on one side, then turn once and brown. Drain on absorbent paper.

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