1/2 lb. pasta
4 scallions, sliced
Lg. carrot, shredded
2 med. stalks broccoli, thinly sliced
Add flowers
Cherry tomatoes or radishes for decoration

DRESSING:

1/4 c. oil
1/2 c. soy or tamari sauce
Juice of 1 lemon (2 to 3 tbsp.)
1/2 garlic pressed
Shake of Tabasco