4 boneless, skinless chicken breasts
2 tbsp. chopped onions
1 tbsp. lemon juice
3/4 c. mayonnaise
1 tsp. dry mustard
1/4 tsp. curry powder
2 oz. pkg. almonds
11 oz. can mandarin orange segments
1 c. grapes

Combine and microwave chicken breasts and chopped onions until done. Discard onions. Chop chicken. Combine mayonnaise, lemon juice, mustard and curry powder. Cut grapes in half. Combine chicken, mayonnaise mixture, almonds, grapes and mandarin orange segments. Toss together. Chill. Serve on salad greens.