3 c. sharp cheese, grated
2 c. flour
2 sticks soft butter
2 c. Rice Krispies

Cream butter and cheese together. Add flour, mix well. Stir in Rice Krispies. Form into balls, about 1 teaspoon each. Place on ungreased cookie sheet, flatten with fork. Bake at 375 degrees for 12 minutes. Sprinkle with coarse salt.