4 c. all-purpose flour
1 c. sugar
2 eggs
1 level tsp. baking soda
1 1/8 c. pure lard
1 c. sugar
3 tbsp. cinnamon

Make the dough from first 5 ingredients with your hands until smooth. Then take a small piece and make a ball. Bake 1/2 inch apart on a cookie sheet at 325 degrees for 10 to 12 minutes. Dip in sugar and cinnamon mixture. Makes about 6 dozen.