1 c. butter, softened
1/2 c. powdered sugar
1/4 tsp. salt
1 tsp. vanilla
2 1/4 c. flour
3/4 c. finely chopped walnuts

1. Heat oven to 350 degrees.

2. Combine butter, powdered sugar, salt and vanilla in a large bowl. 3. Blend on low speed about 1 minute.

4. Gradually add flour.

5. Stir in walnuts.

6. Shape dough into 1 inch balls.

7. Place about 1 inch apart on ungreased cookie sheets.

8. Bake 8-10 minutes or until firm but not brown.

9. While warm, roll in powdered sugar.

10. Cool; roll again in powdered sugar before serving.