2 c. cooked diced chicken
1 c. finely diced celery
1 c. diced pineapple
1/2 tsp. salt
1/4 c. chopped stuffed olives
1/4 tsp. paprika
3/4 c. mayonnaise
3/4 c. cream, whipped

Mix all ingredients and chill. Serve in cups of crisp lettuce. Serves 8.