STRAWBERRY NUT CAKE 
1 box Duncan Hines white cake mix
1 box strawberry Jello
1 c. Wesson oil
1 c. frozen strawberries
1 c. nuts
4 eggs
1 c. flaked coconut

Mix all ingredients and bake at 350 degrees in 3 (8 inch) layer pans for 25-30 minutes.

ICING:

1 box powdered sugar
1 stick butter
1/2 c. strawberries
1/2 c. nuts
1/2 c. coconut

Mix and spread between layers and on top of cool cake.

 

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