1 1/2 sticks butter
1 1/2 c. sugar
3 eggs
1/2 c. cocoa
1 c. flour
1 tsp. vanilla extract
Dash salt
8 x 8 inch pan (Pam the pan)

Melt butter. Add sugar and beat. Add eggs and beat until fluffy. Mix cocoa, flour and salt together. Add to egg mixture. Beat in vanilla. Add 1/2 cup chopped nuts and/or semi-sweet chocolate bits. Bake at 350 degrees for 40 minutes.