2 c. semi-sweet chocolate pieces, divided
1/4 c. butter
1 can Eagle Brand milk
2 c. Bisquick
1 egg, beaten slightly

Spray 2 1/2 quart saucepan with Pam. Melt 1 cup chocolate pieces with butter, stirring with rubber spatula to mix well. Remove from heat. Stir in egg, milk and Bisquick and mix thoroughly. Then stir in remaining cup of chocolate pieces. Spread batter in 9 x 13 pan that has been sprayed with Pam. Bake at 350 degrees for 25 minutes or until set and just beginning to look dry. Cut when cool.