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FRUIT SALAD | |
1 pkg. frozen strawberries (in syrup) 1 can peach pie filling 1 can mandarin oranges 1 can fruit cocktail (in syrup) 1 can crushed pineapple 3 bananas (place just before serving) Drain pineapple, fruit cocktail and mandarin oranges. Combine with strawberries and pie filling; chill. Fold and blend mixture with the sliced bananas and chill. You can place the bananas just before serving. Serves large church gatherings, Christmas parties, family dinners, etc. |
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