2 pkg. (10 oz. each) frozen chopped broccoli
2 c. minute rice
2 cans cream of chicken soup
1 c. milk
1 jar (16 oz.) Cheez Whiz
1 tbsp. salt
1/2 tsp. pepper
1/2 c. chopped onion
1 c. chopped celery
1 (6 oz.) can water chestnuts, drained & sliced

Cook broccoli; set aside. Combine rice, soup, milk, Cheez Whiz, salt and pepper in casserole. Put all together and bake at 350 degrees for 1 hour.