DANIELL'S HASH BROWN BAKE 
12 oz. sour cream
2 (8 oz.) sm. jars Cheez Whiz
1 can cream of mushroom soup
1/2 c. green onions, chopped
1 (2 lb.) bag frozen hash brown potatoes
2 c. corn flakes, crushed
1/2 c. melted butter

 

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