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CHICKEN TATER TOT CASSEROLE | |
2 (16 oz.) cans French green beans, drained 3-4 c. cooked chopped chicken 20-25 Ritz crackers, crushed Cheese, cheddar (your favorite) enough to cover layer 1 bag tater tots, enough to cover layer 2 cans cream of chicken soup or cream of celery or cream of mushrooms 1 1/2 soups cans milk In 13 x 9 inch pan, layer the first 5 ingredients as given. Mix soup with milk and pour over the top. Bake at 350 degrees for 45 minutes or until bubbly and hot. |
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