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PEANUT BUTTER TAFFY | |
1 1/3 c. (1 can) sweetened condensed milk 2 tbsp. peanut butter 1/2 c. corn syrup Cook condensed milk, peanut butter and syrup together in a heavy pan. Stir over low heat until hard ball forms when tested in cold water. Cool on buttered pan, pull until firm. Stretch into a long rope and cut in pieces. |
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