2 eggs
1/4 c. soft butter
1 chocolate cake mix
1 pkg. chocolate chips
1/4 c. water
1/4 c. brown sugar, packed
Nuts

Grease and flour 9 x 13 inch pan. Beat eggs, water, butter, sugar, and half of cake mix until smooth. Stir in the rest of the mix. Sprinkle with chocolate chips and nuts. Bake 20 minutes at 375 degrees.