BEEFARONI 
1 lb. box lg. elbow macaroni
2 (16 oz.) cans tomato sauce
1 1/2 to 2 lbs. hamburger
Garlic powder
Onions

Boil macaroni according to directions. Brown hamburger. Add onions and garlic powder according to taste. Mix cooked macaroni, browned hamburger mixture and tomato sauce. Simmer on low in pan or crock pot until thoroughly heated.

 

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