2 c. softened butter
2 c. sugar
4 eggs
2 tbsp. milk
2 tbsp. vanilla
1 tsp. salt
6 tsp. baking powder
5-6 c. flour

Cream butter and sugar. Add eggs, milk and vanilla. Stir in salt, baking powder and flour. Roll 1/4 inch thick. Cut out. Bake at 325 degrees on ungreased cookie sheet for about 8 minutes. Don't let bottoms get brown. Frost or decorate as desired.