LASAGNA BREAD 
2 pkgs. crescent rolls
1 lb. ground beef
1 med. can tomato paste
Add oregano, salt and pepper
1 can water from tomato paste

Line a 9 x 13 pan with 1 package crescent rolls. Put browned ground beef and sauce mixture on top of crescents.

Mix 1 small cottage cheese, 1 egg, 1 cup Parmesan cheese and put on top of ground beef. Put Mozzarella cheese on top of that and another package of crescent rolls on top for the last layer. Bake at 350 degrees for 20 minutes.

 

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