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HOT SPICED TEA FROM TANG | |
1 1/3 c. Tang Orange flavor beverage crystal 1/3 c. instant tea 1 tsp. cinnamon 1/2 tsp. ground cloves Combine and store in a tightly covered jar. For one serving, place 1 rounded teaspoon in a cup. Add boiling water. Makes 55 servings. |
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