1 (18 1/2 oz.) box yellow cake mix
1 pkg. vanilla instant pudding mix
3/4 c. vegetable oil
3/4 c. water
1 tsp. butter flavoring
1 tsp. vanilla extract
4 eggs
3/4 c. chopped pecans
2 tsp. cinnamon

Mix cake and pudding mixes together and add water, oil, flavorings, and eggs. Blend then beat 8 minutes at medium speed. Mix together remaining ingredients. Spread 1/2 of batter in a greased and floured bundt pan (or 10" tube pan). Sprinkle with 1/2 of the pecan mixture. Add remaining batter, then top with remaining pecan mixture. Bake in 350 degree oven for 40 to 45 minutes. Let stand in pan on rack 15 minutes, then turn on rack and cool 15 minutes longer. Put on serving platter and drizzle with frosting.

FROSTING:

1 c. confectioners' sugar
1 1/2 tbsp. milk
1/2 tsp. vanilla extract
1/2 tsp. butter flavoring