1 (3 oz.) pkg. orange Jello
1 c. cottage cheese, drained as much as possible
1 (8 oz.) can mandarin oranges, drained
2 (8 oz.) tidbits of pineapple
1 (8 oz.) container Cool Whip

Sprinkle Jello over cottage cheese. Stir well to dissolve Jello. Fold in mandarin oranges and pineapple and Cool Whip. Chill. Cover completely. It is best when served in the next 24 hours.