3 c. cooked rice
6 hard-cooked eggs, coarsely chopped
1/2 c. chopped onion
1/4 c. chopped pimento
1/4 c. chopped green pepper
1/4 c. chopped celery
1/4 c. chopped dill pickle
1 tsp. salt
Dash of pepper
1/4 c. French dressing
1/3 c. mayonnaise or salad dressing
3 tbsp. prepared mustard

Mix first 9 ingredients. Blend next 3 ingredients; add to rice mixture and toss. Chill well.