2 whole chicken breasts
1 bunch of fresh cilantro
1/2 Bermuda onion
Lime juice (2 to 3 juicy limes)
Olive oil
Tomato wedges
Avocado

Clean and skin breasts. Bake with salt and pepper and sprinkle cumin on them. Bake at 350 degrees until done. Tear apart, toss with plenty of cilantro, lime juice, slivered onion and olive oil. Garnish with tomato wedges and avocado.