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RED VELVET CAKE | |
1 1/2 c. sugar 1/2 c. Crisco oil and 1 stick butter, melted 2 eggs 1 c. buttermilk 2 1/4 c. all purpose flour 1 tsp. baking powder 1 tsp. baking soda mix with 1 tsp. vinegar 1 tsp. vanilla Mix together 2 teaspoon piled up of Nestles cocoa and 1 ounce of red food coloring. Bake at 350 degrees for 25-30 minutes. ICING: 2 c. sugar 6 full tsp. flour 2 c. sweet milk 2 tsp. vanilla 1 1/2 sticks butter Mix sugar and flour well. Bring to boil and cook 12 minutes. |
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