1 clove garlic, minced
1/8 lb. butter (2 tbsp.)
1 can cream of mushroom soup
2 pkg. frozen chopped spinach
Buttered bread crumbs

Saute minced garlic in the butter. Prepare the spinach according to package directions; drain. Combine soup, spinach and garlic mixture. Bake in a casserole at 350 degrees for 30 minutes. Top with warm buttered bread crumbs.