3 c. unsweetened pineapple juice
3 c. cranberry juice
1 1/2 c. water
1 1/3 stick cinnamon
1 1/2 tsp. whole cloves
1/3 c. brown sugar

In an 8 or 10 cup percolator put juices and water. In basket put remaining ingredients. Perk and serve. Serves 8 to 10 cups.