1 pkg. Pillsbury crescent rolls (separated into 4 rectangles)
1 (4 oz.) pkg. cream cheese
5 strips bacon, crumbled
1 tbsp. chopped onion
1 tsp. milk

Mix cream cheese, bacon, onion and milk. Spread 1/4 mixture over 1 rectangle, lengthwise. Roll and cut into 8 pieces. Place 1" to 2" apart on ungreased cookie sheet. Sprinkle with Parmesan cheese if desired. Bake at 375 degrees for 10 to 12 minutes. Makes 32.