SCOTCH EGGS 
Hard boiled eggs
Jimmy Dean pork sausage
Corn flakes
Cream of mushroom soup
Slices of American cheese

Surround the hard boiled eggs with Jimmy Dean sausage. Roll the covered eggs in crushed corn flakes. Bake for 1/2 hour at 325 degrees on a broiler pan. Cover with cheese and cream of mushroom soup sauce.

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“SCOTCH EGGS”

 

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