1/2 c. granola
1/2 c. unsweetened coconut
1/4 c. raisins
1/4 c. honey

Put granola, coconut, raisins and honey into mixing bowl. Stir with a fork until well blended. Chill in refrigerator for 30 minutes. Cover cookie sheet with wax paper. Roll small amount of mixture into ball, place on cookie sheet. Continue with remaining mixture. Chill candy for 1 hour.